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Pinkmillets

Organic Jowar

Organic Jowar

"Pure, Wholesome Goodness in Every Grain!"

Rs. 275.00
Rs. 275.00
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Includes all applicable taxes and shipping.

Organic Jowar, also known as sorghum, is a nutrient-rich, gluten-free grain that has been a staple in Indian diets for centuries. Organic Jowar is grown without synthetic pesticides or fertilizers, making it a healthier choice for those seeking natural, wholesome food options. Packed with fiber, protein, and essential vitamins like B-complex and minerals such as iron, phosphorus, and magnesium, jowar supports digestion, helps regulate blood sugar levels, and promotes heart health. Its versatile nature allows it to be used in rotis, porridge, and even baked goods, offering a delicious and nutritious alternative to wheat.

Size
  • Healthy Munching
  • Antioxidant Rich
  • Gut Healthy

WHAT’S INCLUDED

This product includes 100% organic jowar, free from additives, preservatives, and artificial flavors. Grown using sustainable farming practices, it's a pure, gluten-free whole grain that delivers a nutrient-rich and natural dietary option.

BENEFITS

Organic jowar offers numerous health benefits:

1. **Gluten-Free**: Ideal for those with gluten intolerance or celiac disease, jowar is a great alternative to wheat and other gluten-containing grains.

2. **Rich in Fiber**: High in dietary fiber, it aids digestion, promotes gut health, and helps in maintaining a healthy weight by keeping you fuller for longer.

3. **Heart Health**: Jowar's rich antioxidant and fiber content help lower bad cholesterol (LDL), supporting cardiovascular health.

4. **Blood Sugar Regulation**: Its low glycemic index ensures slow absorption, helping regulate blood sugar levels and making it a good option for diabetics.

5. **Nutrient-Dense**: Packed with vitamins and minerals such as iron, magnesium, phosphorus, and B vitamins, jowar boosts overall immunity and energy levels.

6. **Sustainable Crop**: Organic jowar is eco-friendly, as it is drought-resistant and grown without harmful chemicals, contributing to sustainable farming practices.

INGREDIENTS

Organic jowar is made from 100% whole grain sorghum, grown without the use of synthetic pesticides, fertilizers, or genetically modified organisms (GMOs). It contains no added preservatives, colors, or artificial flavors, making it a pure and natural choice for your diet. Rich in fiber, protein, and essential nutrients, organic jowar is packed with health benefits while being free from gluten, making it ideal for those with dietary sensitivities. Its wholesome ingredients ensure you get a nutrient-dense, clean product straight from the farm to your plate.

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Know Our Benefits

  • Weight Management

    PINK's fiber help you stay full longer, aiding weight management and curbing cravings.

  • Heart Health

    Rich in magnesium and potassium, PINK can lower blood pressure and reduce heart disease risk.

  • Brain Development

    Millets provide B vitamins and essential amino acids, crucial for brain and cognitive health.

  • Immune Boost

    Antioxidants in Pink Millets boost immunity and protect against oxidative stress

  • Antioxidant Rich

    PINK's antioxidants fight free radicals, reducing cancer and aging risks.

  • Digestive Health

    High fiber in PINK aids digestion, prevents constipation, and supports gut health.

Know Our Values

Handmade in Small Batches

Handmade in small batches - Pink Millets Bajra Puffs. These snacks are often flavored with spices or seasonings to enhance their taste. Bajra puffs are a popular snack in regions where bajra is commonly grown and consumed, offering a nutritious and gluten-free alternative to traditional snacks.

Bajra Puffs: A Nutritious Twist on Snacking

Prepared by heating the grains until they pop, bajra puffs boast a satisfying crunch and are often seasoned with flavorful spices. Packed with fiber, vitamins, and minerals, they provide a wholesome and gluten-free option for those seeking a nutritious snack. Enjoy the goodness of bajra puffs as a guilt-free indulgence that satisfies both the palate and the body.

Frequently Asked Questions

What are bajra puffs?

Bajra puffs are light and crispy snacks made from popped bajra grains, also known as pearl millet. They are a popular snack choice in many cultures, offering a healthier alternative to traditional fried snacks.

Are bajra puffs healthy?

Yes, bajra puffs can be a healthy snack option. They are rich in fiber, protein, vitamins, and minerals, making them a nutritious choice for munching. Additionally, they are often lower in calories compared to fried snacks.

Are bajra puffs gluten-free?

Yes, bajra puffs are typically gluten-free since they are made from bajra, which is naturally gluten-free. However, it's essential to check the packaging for any cross-contamination risks if you have gluten sensitivities or celiac disease.

How are bajra puffs made?

Bajra puffs are made by heating bajra grains until they pop, resulting in a light and airy texture. The popped grains are then seasoned with various spices, herbs, or flavorings to enhance their taste.

Are bajra puffs suitable for vegetarians/vegans?

Yes, bajra puffs are generally suitable for vegetarians and vegans. However, it's recommended to check the ingredient list for any animal-derived ingredients or additives.

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